Profitable Hospitality Podcast


Information and Interviews by Ken Burgin of Focused on Restaurant & Hotel Management, Marketing & Cost Control. Tune in if you're the owner, manager or chef of a restaurant, cafe, hotel, club, bar or catering business.


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Title: Finance, Loyalty and Digital Marketing for Modern Restaurants

Time Management, Productivity and Stress Reduction

June 17th, 2019

Dave Nitzel has a background in the corporate world, and in joining Barmetrix he was able to bring his knowledge of logistics, stock control and management… Go to Episode

Finance, Loyalty and Digital Marketing for Modern Restaurants

May 28th, 2019

Most people are interested in trends and predictions, especially for the restaurant and foodservice industry. In this interview, Ken Burgin talked with… Go to Episode

Creating a Business That’s Easy to Exit Anytime

April 15th, 2019

Ken Burgin has another conversation with Paul Leach, a business broker and the director of GSE Business Consultants. He’s sold nine of his own food… Go to Episode

Financial Habits of Successful Cafe & Restaurant Owners

April 15th, 2019

Ken Burgin had a lively conversation with Brisbane accountant Jason Andrew, who is keen to challenge the financial habits of hospitality entrepreneurs.… Go to Episode